This course reviews the basic duties and responsibilities of small drinking water system owners and operators under Ontario Regulation 319/08.
Participants will learn about disinfecting water with a UV light, along with the operational and maintenance requirements of the equipment. Monitoring and responding to water quality issues through reporting and corrective actions will also be reviewed.
NOTE: Course content is intended for single connection systems with a groundwater source and no requirement for chlorine disinfection. For small systems using chlorine and requirements for secondary disinfection, please refer to Advanced for Small Drinking Water Systems (O. Reg. 319/08).

By the end of this session, participants will have gained an understanding of:
• Small drinking water system duties and responsibilities
• Knowledge of source water protection and maintenance requirements
• Describe disinfection of drinking water and operation of a UV light
• Perform common maintenance and routine checks required for a UV light
• Responding to potential drinking water quality issues


CEU

0.7

Location

Lindsay

Tax Exempt

No

Course Duration

8 hours and 0 minutes
Stephanie Meades - Trainer

#Sessions:Starts:Ends:Location:
1

Basics for Small Drinking Water Systems (O.Reg. 319/08)

Basics for Small Drinking Water Systems (O.Reg. 319/08)
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Days Inn and Suites by Wyndham
134 Angeline Street South
Days Inn and Suites by Wyndham, 134 Angeline Street South, LINDSAY, ON, Canada
LINDSAY
ON
Canada
* times shown in the time of the location
Overview
Type:Classroom
Credits:0.7
Credit Categories
Learning Time:8h  
Credits

The following credits are available upon completion of these activities.

Total credits:  0.7
Key Dates
Starts:09/17/2025
Enrollment
Price:$315.00
* Prices in Canadian Dollar